Oompa Band
Be entertained by a Real Oompa Band and sing along in a Munich Beer Hall atmosphere. Have your guests dress up in theme, run your own best dressed competition.
Tasty Traditional German Food
German Wurst and Sauerkraut and Potatoes with mustard, washed down with a draught Beer. Eisbein is a firm favourite with mashed potato. Typicial German culture and hospitality ~ our chefs will prepare appertising Bavarian food for family and friends.
A Fun Theme for almost any occasion.
Special milestone Birthday parties, Team Building get togethers, Year-End company parties, Oktober Fest School fund raisers or any Fun Occasion.
German Beer Fest and menu options
You can choose between informal platters, or buffet of traditional German fare
Wurst & Sauerkraut
Soul Food- Variety of German sausages +Easy service +Suits any budget
Eisbein & Mash
Pork knuckle- Great for any meal +Easy eats for office meetings + Great Fest Food
German Chicken Schnitzel
with fried potatoes- While veal is the traditional choice for authentic German Wiener Schnitzel, chicken or pork is an easy and delicious substitution. And this pan-seared schnitzel is a lightened up version of the favorite fried cutlets, yet is just as tender and yummy as its counterpart.
German Meatballs
with Sauerkraut- Great dinner idea for those cold winter days. For variety, these meatballs can be cooked with a sweet cream gravy or steamed with tomatoes. Most people prefer them with homemade sauerkraut or mashed potatoes.
What Our Customers Are Saying about our Beer Fests
Don’t just take it from us, let our customers do the talking!
“Just a short note to thank you and your staff for contributing to a magical evening for my son, We will always remember the great food, service and hospitality displayed by your staff and yourself…”
View German dishes below
Beer Bratwurst
braised with onion and apples
Geschnetzeltes
in a creamy mouth-watering mushroom sauce. Served with boiled potatoes
Holsteiner Schnitzel
There is nothing quite like the Holsteiner Schnitzel recipe. It’s a 19th century variation on the classic Wiener schnitzel, created for Herr Holstein (Baron Holstein actually), who apparently liked eggs and anchovies on his schnitzel.
Topped with a fried egg, anchovy & capers.
Rauberfleisch
Räuberfleisch is simple dish, yet far from fast food. Guten Appetit!
paprika; champignons; onions; pickled cucumbers; tomato paste
pork gulasch; pepper; ground paprika; garlic
Schwäbische Käsespätzle – Swabian Cheese Spätzle
Schwäbische Käsespätzle is a quintessential Swabian comfort food dish. Homemade Spätzle are layered with shredded Emmentaler and caramelized onions and then baked in the oven.